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15th March 2009

Your Weight, Your Waist Line
and Your Triglyceride Levels

Weight Maintenance For Vibrant Health

Cliff Baker

It's time to pull out that trusty tape measure!  It's time once more to measure your waistline.  While you always knew that the size of your waistline was a good predictor of how much weight you carried around with you -- obviously.  The smaller your waistline the better you felt -- and the sexier the clothes you could wear.

But now the medical community is telling us that a smaller waistline plays a larger role than ever in predicting your future heart health.

Hard to believe?  It's true.  Specifically what a large waistline indicates is an increasing risk of higher levels of an unhealthy lipid or fat called triglycerides.  If you've ever visited your doctor and received a lipid profile then you're at least familiar with the term.

Up until now, doctors knew there was a connection between triglycerides and heart problems as well as other degenerative conditions, but they were baffled as to how to lower these dangerous fats.  They are impervious to regular cholesterol-lower drugs.

But now we know that the best way to lower these levels (which should be no greater than 100 mg/dL).

And now your doctor -- just by measuring your waistline -- can give you some indication of where your future health stands.

As amazing as this may sound, according to Dr. Eleazar Kadile, director of the Center for Integrative Medicine in Wisconsin, "the size of your waistline is the most accurate biomarker" of developing cardiovascular disease.  Dr. Kadile is the founder of the Green Bay Diet, the breakthrough weight loss system where you can safely and easily lose as much as 30 pounds in 30 days...without breaking a sweat.

"Men whose waistlines are 40 inches or more are far more likely to die of a heart attack or stroke than men with smaller waist sizes," he said.

Similarly, "women whose waistline exceeds 34 inches are also in danger of increasing their odds of death by heart attack or stroke -- regardless of their current age."  

His recommendations:  lose weight -- and especially inches in the waistline.  He even has suggestions on how to start: throw out just about every boxed, packaged and processed food in the house.  "Many individuals don't realize the calories and hidden sugars found in these foods," he said.  "Concentrate, instead on eating fresh foods and vegetables."

He firmly believes that your waist size will quickly reflect these new eating habits.

Kadile calls high levels of triglycerides a "crystal ball."  These lipids predict more than just your chances of developing a heart attack or stroke.  They also reflect your chances of developing diabetes.  In fact, according to Kadile, high triglycerides levels are part of the Metabolic X Syndrome, a group of signs that indicate you may be on the health threshold of developing Type 2 diabetes.

It indeed may seem strange that an instrument as simple as a tape measure becomes a seer of sorts when it comes to your health.  But it's imperative that you learn to read the writing on the wall as it were.

If your sole reason for losing weight is to look better -- or even feel better -- perhaps you should revamp your priorities.  How about reducing your waistline to extend your life?





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